Professional Kitchen Blender for Restaurants Hotels and Commercial Food Preparation Equipment Supply

Customization: Available
Additional Capabilities: Drying, Granulating
After-sales Service: Online Support, video Technical Support

Product Description

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Basic Information

Model NO.:CS-JZ80Q7
Material:SUS304 Stainless Steel
Application:Liquid, Viscous Fluid
Mixing Cap.:100-250L
Certification:CCC
Speed Range:60 R/min & Above
Stirring Speed:3000rpm
Control System:Touch Screen / PLC
Heating Method:Steam
Warranty:1 Year

Product Description

Crushing and Mixing Homogenizer

Our crushing and mixing homogenizer is a versatile and efficient solution designed for the processing of various food ingredients, including cheese products, fruit jams, and curry bases. It is capable of shredding, blending, and homogenizing materials to achieve a smooth and consistent texture, making it ideal for a wide range of production needs.

Application Scope: Our machine is capable of producing a wide variety of mousse cakes, including tiramisu, semi-baked cheesecake, classic cheesecake, and chiffon cake. It can also be used to prepare various sauces such as custard sauce, chocolate sauce, fruit jam, and salad dressing.

Application View

Operation Showcase

Key Configurations

• The Stirring System: Adjustable stirring and scraping speed. Ensures uniform heating without sticking or scorching.

• Homogenizing System: Emulsification part for a delicate and smooth taste.

• Transparent Lid: Easy observation of food state and simple cleaning process.

• Heating & Cooling: Dual speed heating options and cooling modes (half/full cylinder) for optimal texture.

• PLC Control: Touch screen procedure settings based on specific product recipes.

Blade Lid Scraper
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Technical Specifications

Model 4CS-JZ80 CS-JZ80
Weight (kg)300500
Engine Power (kW)1015
Capacity (m³)4080
Voltage (V)220380
DischargeManualManual
RPM30003000

Service & Quality

After Sales Service: 12 months standard warranty. We provide global 24/7 technical support, spare parts supply, and remote operation/maintenance training.

Manufacturing Center

With more than 20 years of design and manufacturing experience in the field of baking machinery equipment, we are committed to being an industry-leading enterprise focused on elaborate machinery and customer satisfaction.

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Packing & Delivery

Packing Detail

We work closely with experienced and reliable freight companies to ensure that our machines are delivered safely and on time. Whether by sea, air, or land, we coordinate carefully to protect the equipment during transit.

  • Package Size: 120.00cm * 100.00cm * 100.00cm
  • Gross Weight: 180.000kg
  • Package Type: Wooden Box
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Industry Presence

Exhibition 1 Exhibition 2

We participate annually in influential exhibitions in the baking industry, connecting with experts worldwide to stay updated on the latest trends and technologies.

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Frequently Asked Questions

What is the lead time for orders?
Standard models ship in 7 days; customized units require 30–45 days.
Do you provide after-sales service overseas?
Yes, we provide 24/7 technical support and have partnered service centers in key regions.
Can I request a customized machine?
Absolutely! We offer tailored attachments and configurations according to your product recipes.
What materials are the machines made of?
The main material is SUS304 Stainless Steel, ensuring food safety and high durability.
What are the main applications of this homogenizer?
It is ideal for processing cheese, fruit jams, curry bases, mousse cakes, and various sauces like custard or chocolate.
How do I place an order?
Please contact us for a formal quote, and once confirmed, we will process your Purchase Order (PO).

Ready to upgrade your production efficiency?

Our mixer is designed to deliver consistent, high-quality results while significantly reducing preparation time and maintaining peak hygiene standards. Contact us today to place your order or request a personalized quote.

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